Cameron Mitchell Restaurants details
Id:
cameron-mitchell-restaurants
Name:
Cameron Mitchell Restaurants
Website:
cameronmitchell.com
Size:
1001-5000
Founded:
1993
Industry:
Restaurants
LinkedIn:
linkedin.com/company/cameron-mitchell-restaurants
LinkedIn Id:
51460
Facebook:
facebook.com/cameronmitchellfan
Twitter:
-
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Cameron Mitchell Restaurants Location
Name:
Columbus, Ohio, United States
Locality:
Columbus
Region:
Ohio
Metro:
Columbus, Ohio
Country:
United States
Continent:
North America
Street Address:
390 West Nationwide Boulevard
Address 2:
-
Postal Code:
43215
Geo:
39.96,-82.99
Cameron Mitchell Restaurants Employees
All
Finance
Sales
Operations
Other
Trades
Marketing
Public_Relations
Human_Resources
Name
Title
Action
Jay Ingram
Corporate Chef
Zach Montgomery
General Manager
Delaney Paynter
Associate
Alex Manifold
Line Cook
Jacob Lasater
Line Cook
Kelsey Corcoran
Bartender
Nicki Stanley
Event Coordinator
Kimberly Ho
Accounts Payable Manager At Ca
William Crow
Regional Chef
Emrah Sakar
Bartender
David Brooks
Dining Room Manager
John Lump
Accounting Manager
Summer Schott
Corporate Executive Pastry Che
Kaitie Daly
None
Keri Winters
General Utility
Brooke Smith
Payroll Manager
Logan Bodner
Server
Maureen Deluca
General Manager Ocean Prime Tr
Lena Nikolaj
Bartender
Sean Mckay
Server
Titi Olivieri
Pastry Chef
Derek Bush
Dining Room Manager
Leo Ruth
Sous Chef At Cameron Mitchell
David Miller
President And Chief Operations
Michael Redcay
Director- Cameron Mitchell Pre
Chris Hull
Operations Manager
Cecelia Albon
Dinning Room Manager
Collin Winterberg
Dining Room Manager
Adam Brown
Bartender
Megan Massey
Guest Services
Sean Mcgrath
Sales Associate At Cameron Mit
Alex Williams
Fine Dining Server And Bartend
Kelsee Martin
Hostess
Tracey Smith
Senior Marketing Manager
Kyle Schrumpf
Line Cook,Prep Cook
Don Waller
Director Of Construction
Steve Weis
Vice President Of Development
Jonathan Basch
Executive Chef For Cameron Mit
Heather Queen-Dennis
Assistant General Manager At C
Op Simich
Sales And Marketing Manager At
Ian Rough
Regional Chef
Roxanne Evans
Assistant Pastry Chef
Jeremy Hughes
General Manager
Adam Justi
Facilities Manager
Jonathan Almodovar
Beverage Manager
Chuck Davis
Senior Director Of Associate R
Adam Polisei
Executive Chef
Kodey Bake
Buckeye Hospitality Constructi
Abby Antonick
Senior Event Sales Manager
Alex Barnett
Executive Chef
Alex Schultz
General Manager
Jennifer Hasness
Dining Room Manager
Jordan Rymer
Sales And Marketing Manager An
Cristian Martinez
Chef
Vladimir Trivunovic
Executive Chef
Michael Kopoian
General Manager
Holly Harrah
Internal Auditor
Tony Mcmahon
General Manager And Operating
Kate Ragan
Hostess
Sue Simich
Sales Manager At Ocean Prime
Brett Nordstrom
General Manager
Justin Rupert
Chef
Ashley Jones
Dining Room Manager
Heather Tayse
Cook At Cameron Mitchell Resta
Charlie Mitchell
Private Dining Coordinator
Gabi Feldman
Supervisor
Chris Mayer
Executive Chef
Diane Smullen
Chief Financial Officer
Karly Gaskill
Payroll Manager
Carlos Garcia
Sous Chef
Tatiana Khawaja
Food Server
Lauren Howle
Sales And Events Manager
Max Dlott
Cook
Evan Walcher
Sous Chef
Dani Lindeboom
Senior Accounting Manager
Mitchell Sehi
Server
Fennell Chad
Catering Chef
Nick Ansara
Beverage Operations Manager
Melissa Johnson
Vice President, Cameron Mitche
Michelle Kirby
Private Dining And Events Mana
Nick Grosenbach
Regional Director Of Chefs
Jacqueline Hernandez
Assistant General Manager
Jackson Lee
Associate At Cap City Fine Din
Kaitlin Lamont
Executive Chef
Bret Danner
Senior Training Manager
Stephan Mccarren
Bartender
Brianna Cummings
Senior Human Resources Manager
Kayla Mccoy
Server
Teri Gonzales
Payroll Director
Andrea Hoover
Beverage R And D, Training
Victoria Swift
Cook At Ocean Prime
Jesse Schantz
Sous Chef
Matthew Albo
Supervisor, Sales Associate
Abigail Hall
Benefits Associate
Matthew Weibel
Server Assistant
Jenny James
Senior Event Sales Manager
Jason Petrella
Dining Room Manager
Dymond Blackmon
Dining Room Manager
Matt Leachman
Server And Supervisor
Bryan Ely
Sous Chef
Amy Fasone
Line Cook
Brian Kinnison
Associate
Tricia Finke
Director Of Training
Larry Macdonald
Executive Chef
Kimberly Ho
Accounts Payable Manager At Ca
John Lump
Accounting Manager
Diane Smullen
Chief Financial Officer
Dani Lindeboom
Senior Accounting Manager
Sean Mcgrath
Sales Associate At Cameron Mit
Op Simich
Sales And Marketing Manager At
Abby Antonick
Senior Event Sales Manager
Jordan Rymer
Sales And Marketing Manager An
Sue Simich
Sales Manager At Ocean Prime
Lauren Howle
Sales And Events Manager
Matthew Albo
Supervisor, Sales Associate
Jenny James
Senior Event Sales Manager
David Miller
President And Chief Operations
Chris Hull
Operations Manager
Adam Justi
Facilities Manager
Tony Mcmahon
General Manager And Operating
Nick Ansara
Beverage Operations Manager
Jay Ingram
Corporate Chef
Zach Montgomery
General Manager
Delaney Paynter
Associate
Alex Manifold
Line Cook
Jacob Lasater
Line Cook
Kelsey Corcoran
Bartender
William Crow
Regional Chef
Emrah Sakar
Bartender
David Brooks
Dining Room Manager
Summer Schott
Corporate Executive Pastry Che
Kaitie Daly
None
Keri Winters
General Utility
Brooke Smith
Payroll Manager
Logan Bodner
Server
Maureen Deluca
General Manager Ocean Prime Tr
Lena Nikolaj
Bartender
Sean Mckay
Server
Titi Olivieri
Pastry Chef
Derek Bush
Dining Room Manager
Leo Ruth
Sous Chef At Cameron Mitchell
Cecelia Albon
Dinning Room Manager
Collin Winterberg
Dining Room Manager
Adam Brown
Bartender
Megan Massey
Guest Services
Alex Williams
Fine Dining Server And Bartend
Kelsee Martin
Hostess
Kyle Schrumpf
Line Cook,Prep Cook
Steve Weis
Vice President Of Development
Jonathan Basch
Executive Chef For Cameron Mit
Heather Queen-Dennis
Assistant General Manager At C
Ian Rough
Regional Chef
Roxanne Evans
Assistant Pastry Chef
Jeremy Hughes
General Manager
Jonathan Almodovar
Beverage Manager
Chuck Davis
Senior Director Of Associate R
Adam Polisei
Executive Chef
Alex Barnett
Executive Chef
Alex Schultz
General Manager
Jennifer Hasness
Dining Room Manager
Cristian Martinez
Chef
Vladimir Trivunovic
Executive Chef
Michael Kopoian
General Manager
Holly Harrah
Internal Auditor
Kate Ragan
Hostess
Brett Nordstrom
General Manager
Justin Rupert
Chef
Ashley Jones
Dining Room Manager
Heather Tayse
Cook At Cameron Mitchell Resta
Charlie Mitchell
Private Dining Coordinator
Gabi Feldman
Supervisor
Chris Mayer
Executive Chef
Karly Gaskill
Payroll Manager
Carlos Garcia
Sous Chef
Tatiana Khawaja
Food Server
Max Dlott
Cook
Evan Walcher
Sous Chef
Mitchell Sehi
Server
Fennell Chad
Catering Chef
Nick Grosenbach
Regional Director Of Chefs
Jacqueline Hernandez
Assistant General Manager
Jackson Lee
Associate At Cap City Fine Din
Kaitlin Lamont
Executive Chef
Stephan Mccarren
Bartender
Kayla Mccoy
Server
Teri Gonzales
Payroll Director
Victoria Swift
Cook At Ocean Prime
Jesse Schantz
Sous Chef
Matthew Weibel
Server Assistant
Jason Petrella
Dining Room Manager
Dymond Blackmon
Dining Room Manager
Matt Leachman
Server And Supervisor
Bryan Ely
Sous Chef
Amy Fasone
Line Cook
Brian Kinnison
Associate
Larry Macdonald
Executive Chef
FAQ
In what year was Cameron Mitchell Restaurants founded?
Cameron Mitchell Restaurants was founded in the year 1993.
In which industry does Cameron Mitchell Restaurants operate?
Cameron Mitchell Restaurants operates in the Restaurants industry.
How many employees does Cameron Mitchell Restaurants have?
Cameron Mitchell Restaurants has between 1001-5000 employees.
Where is Cameron Mitchell Restaurants located?
Cameron Mitchell Restaurants is located in columbus, ohio, united states.
What is the postal code for Cameron Mitchell Restaurants's office?
The postal code for Cameron Mitchell Restaurants's office is 43215.
What is the official website of Cameron Mitchell Restaurants?
The official website of Cameron Mitchell Restaurants is cameronmitchell.com.
